Biscuits & Sausage Gravy Breakfast Pizza
If you’re looking for a quick, easy, and flavor-packed breakfast option, look no further than Biscuits & Sausage Gravy Breakfast Pizza. Imagine a flaky biscuit crust topped with savory sausage and creamy gravy, all baked to perfection. This dish is perfect for busy weeknights or special family brunches, making it a go-to recipe for any occasion. With its delightful combination of flavors and textures, this breakfast pizza is sure to be a hit, giving you the chance to whip up a delicious meal in no time. Try this Breakfast Pizza Recipe Gravy and see how it transforms your morning routine! 
What is Biscuits & Sausage Gravy Breakfast Pizza?
Biscuits & Sausage Gravy Breakfast Pizza is a delicious fusion of traditional breakfast items that has gained immense popularity across the United States. Its roots lie in Southern cuisine, where biscuits and sausage gravy reign supreme. This dish marries the comforting flavors of a classic breakfast into a convenient pizza format, making it not only versatile but also incredibly satisfying. From Biscuit And Gravy Pizza Bisquick Crust to a variety of Breakfast Recipe With Sausage, it’s a meal that caters to everyone in the family, making it a perfect choice for those seeking Sausage Gravy Meal Ideas.
Ingredients (with Servings)
This Biscuits & Sausage Gravy Breakfast Pizza recipe serves 4 people and is easily adjustable for larger gatherings. Below are the main ingredients you’ll need:
- Main Ingredients (Serves 4 people):
- 1 can of refrigerated biscuits
- 1 pound breakfast sausage
- 1 cup shredded cheddar cheese
- 1 Biscuit And Gravy Pizza Bisquick Crust (optional)
- Seasoning Mixture:
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- Optional Add-Ons:
- Chopped green onions
- Additional cheese varieties (like mozzarella or pepper jack)
- Vegetables (such as bell peppers or mushrooms)
Directions (Step-by-Step)
Preparation time for your Biscuits & Sausage Gravy Breakfast Pizza is about 15 minutes, with a cooking time of approximately 25 minutes. Heres how to make it:
- Preheat your oven to 375F (190C).
- Grease a pizza pan or baking sheet.
- Prepare the Biscuit And Gravy Pizza Bisquick Crust by following package instructions if using.
- In a skillet, cook the breakfast sausage over medium heat until browned. Drain excess fat.
- In a separate bowl, mix together the sausage, seasoning mixture, and half of the cheese.
- Spread biscuits evenly on the prepared pan, pressing them out to form a crust.
- Top the biscuit crust with the sausage mixture and then sprinkle the remaining cheese on top.
- Bake for 25 minutes or until the biscuits are golden brown and the cheese is bubbly.
- Remove from oven, let cool slightly, and slice to serve.
Serving Size Adjustments (Scaling Table)
Adjust the recipe easily for different group sizes with the following scaling options:
| x1 | x2 | x4 |
|---|---|---|
| 1 can of refrigerated biscuits | 2 cans | 4 cans |
| 1 pound breakfast sausage | 2 pounds | 4 pounds |
| 1 cup shredded cheddar cheese | 2 cups | 4 cups |
| 1 teaspoon salt | 2 teaspoons | 4 teaspoons |
| 1/2 teaspoon black pepper | 1 teaspoon | 2 teaspoons |
Recipe Variations
Get creative with your Biscuits & Sausage Gravy Breakfast Pizza by trying out these variations:
- Vegetarian Option: Replace sausage with sauted mushrooms and spinach.
- Gluten-Free Option: Use gluten-free biscuit alternatives or a homemade crust.
- Low-Carb Variation: Substitute the biscuit crust with zucchini noodles.
- Seasonal Twist: Add fresh herbs like basil or parsley during spring and summer.
Serving Tips
Enhance the dining experience of your Biscuits & Sausage Gravy Breakfast Pizza with these serving tips:
- Serve with a side of fresh fruit for a balanced meal.
- Pair with a refreshing orange juice or coffee.
- Garnish with chopped parsley or green onions for a pop of color.
Why You Will Love This Recipe
The Biscuits & Sausage Gravy Breakfast Pizza is not only convenient and adaptable but also bursting with flavor. Families will appreciate how it brings everyone together for a hearty meal. With its combination of Breakfast Pizza Recipe Gravy and Easy Recipes With Breakfast Sausage, this dish is both kid-friendly and a great way to start the day.
Pro Tips
Here are some insider tips for perfecting your Biscuits & Sausage Gravy Breakfast Pizza:
- Always preheat the oven to ensure even cooking.
- Use a mix of cheeses for added flavor and creaminess.
- Store leftovers in airtight containers for up to three days.
Customizations
Make the dish your own with these customizations:
- Spicy Option: Add jalapeos or hot sauce to the sausage mix.
- Kid-Friendly Option: Reduce spice and add mild cheese.
- Herbaceous Variation: Incorporate fresh herbs into the gravy for added depth.
- Cheesy Delight: Top with a blend of cheeses for a gooey finish.
Key Takeaways:
- Quick and Easy: Perfect for busy mornings or special occasions.
- Family-Friendly: Appeals to both kids and adults alike.
- Versatile: Customize with different ingredients and flavors.
- Delicious: A comforting combination of biscuits and sausage gravy.
- Flexible: Easily adjust serving sizes for large gatherings.
FAQs
- Can I use frozen biscuits? Yes, frozen biscuits work well; just follow the package instructions for baking.
- Is this breakfast pizza healthy? It can be made healthier by using lean sausage and whole-grain biscuits.
- Can I prepare this in advance? Yes, you can assemble the pizza a few hours ahead and bake it just before serving.
- What else can I add to the pizza? You can add vegetables like spinach or mushrooms for extra nutrition.
- Can I use turkey sausage? Absolutely! Turkey sausage is a great alternative for a lighter option.
Biscuits & Sausage Gravy Breakfast Pizza |
|
|---|---|
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 15 minutes | Cooking time: 25 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Refrigerated biscuits | 1 can |
| Breakfast sausage | 1 pound |
| Shredded cheddar cheese | 1 cup |
| Salt | 1 teaspoon |
| Black pepper | 1/2 teaspoon |
| Garlic powder | 1 teaspoon |
Directions |
|
| 1. Preheat your oven to 375F (190C). | |
| 2. Grease a pizza pan or baking sheet. | |
| 3. Prepare the Bisquick crust if using. | |
| 4. Cook sausage over medium heat until browned. | |
| 5. Mix sausage with seasoning and half the cheese. | |
| 6. Spread biscuits on the pan to form a crust. | |
| 7. Top with sausage mixture and remaining cheese. | |
| 8. Bake for 25 minutes until golden brown. | |
Bring your mornings to life with this delicious Biscuits & Sausage Gravy Breakfast Pizza. It’s a delightful meal that combines the best of both worlds: convenience and flavor. Try it today and make breakfast a favorite family tradition!
