Easy Asian Cucumber Salad
There’s nothing quite like the refreshing crunch of cucumbers to awaken your palate! The Easy Asian Cucumber Salad is a quick, easy, and flavorful option that pairs beautifully with any meal. Perfect for busy weeknights or special occasions, this salad is a go-to dish that can easily complement other delightful creations like Spicy Cucumber Salad and Salad Pasta.
What is Easy Asian Cucumber Salad?
The Easy Asian Cucumber Salad has its origins deeply rooted in Asian cuisine, where fresh vegetables are celebrated for their crispness and flavor. Its popularity among food enthusiasts stems from its simplicity and versatility, allowing for a burst of flavor with minimal effort. This dish is often highlighted in resources like Sommer Mad, Lcker Mat, and Health Dinner Recipes, making it a favorite for those seeking healthy meal options.

Ingredients (with Servings)
This Easy Asian Cucumber Salad serves four people and features a delightful mix of fresh ingredients:
- Main Ingredients (Serves 4):
- 3 medium cucumbers, thinly sliced
- 1 carrot, julienned
- Seasoning Mixture:
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- Optional Add-Ons:
- 2 tablespoons crushed peanuts
- Fresh cilantro for garnish

Directions (Step-by-Step)
Preparation time for the Easy Asian Cucumber Salad is just 15 minutes, with no cooking required. Follow these simple steps:
- Wash and slice the cucumbers and carrots.
- In a bowl, combine soy sauce and rice vinegar to create the dressing.
- Toss the sliced vegetables with the dressing until well coated.
- If desired, add crushed peanuts and cilantro on top for extra flavor and garnish.
For healthy eating insights, consider the principles highlighted by Think Food.

Serving Size Adjustments (Scaling Table)
Adjust the recipe for different group sizes easily with the following table:
x1 (Serves 4) | x2 (Serves 8) | x4 (Serves 16) |
---|---|---|
3 cucumbers | 6 cucumbers | 12 cucumbers |
1 carrot | 2 carrots | 4 carrots |
2 tbsp soy sauce | 1/2 cup soy sauce | 1 cup soy sauce |

Recipe Variations
The Easy Asian Cucumber Salad is naturally vegetarian and can easily become vegan by omitting honey. You can also make it gluten-free by using gluten-free soy sauce. For a heartier meal, serve it over rice or noodles. Seasonal twists, such as adding fresh herbs in summer or a spicy kick inspired by Spicy Cucumber Salad, can elevate this dish.
Serving Tips
Enhance your dining experience by pairing the Easy Asian Cucumber Salad with grilled meats or rice dishes. Use colorful bowls for plating to create a visually appealing table setting, and consider garnishing with fresh herbs to elevate the dish’s appearance, reflecting ideas from Lcker Mat.
Why You Will Love This Recipe
Prepare the Easy Asian Cucumber Salad in under 15 minutes, making it a convenient option for busy days. Its flavor and adaptability make it suitable for various occasions, from casual weeknight dinners to festive gatherings. Plus, it’s low in calories and packed with nutrients, fitting perfectly into Health Dinner Recipes.
Pro Tips
Here are some insider tips for the best results:
- Always slice cucumbers just before serving for maximum crunch.
- For added texture, consider including shredded cabbage.
- Store leftovers in airtight containers for up to two days.
Customizations
Customize the Easy Asian Cucumber Salad to suit your taste with these options:
- Low-Carb Option: Substitute traditional cucumbers with spiralized zucchini.
- Kid-Friendly Option: Reduce the amount of soy sauce for less saltiness and add a touch of honey for sweetness.
- Seasonal Customization: Incorporate seasonal fruits like mango or watermelon for a refreshing twist.
Key Takeaways:
- Quick and easy to prepare
- Versatile ingredient options for customization
- Perfect for family meals or entertaining guests
FAQs
- What type of cucumbers work best for Easy Asian Cucumber Salad? English cucumbers are ideal due to their mild flavor and thin skin.
- Can I make this salad ahead of time? Yes, but it’s best to add the dressing just before serving to keep the ingredients fresh.
- Is this salad gluten-free? Yes, but ensure to use gluten-free soy sauce.
- How can I add protein to this salad? Consider adding grilled chicken, shrimp, or tofu.
- What are some other variations of cucumber salad? Check out Spicy Cucumber Salad for a more adventurous flavor profile.
Easy Asian Cucumber Salad |
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Love it? Save this recipe for future delicious moments! | |
Preparation time: 15 minutes | Cooking time: 0 minutes | |
Ingredients |
|
Ingredient | Amount |
Cucumbers | 3 medium |
Carrot | 1 |
Soy Sauce | 2 tbsp |
Rice Vinegar | 1 tbsp |
Crushed Peanuts | 2 tbsp |
Cilantro | Fresh for garnish |
Directions |
|
1 | Wash and slice the cucumbers and carrots. |
2 | In a bowl, combine soy sauce and rice vinegar to create the dressing. |
3 | Toss the sliced vegetables with the dressing until well coated. |
4 | Add crushed peanuts and cilantro on top for garnish. |
In conclusion, the Easy Asian Cucumber Salad is a refreshing, simple, and versatile dish that youll love preparing. Try this recipe and dont hesitate to share your modifications and experiences. For more delicious recipes and cooking tips, subscribe to our updates!